Nutrition report ready

Sweet Chilli & Red Pepper

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Tyrrell’s product.

Nutri-Score C NOVA 4

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Sweet Chilli & Red Pepper by Tyrrell’s

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Sweet Chilli & Red Pepper

by Tyrrell’s 150g in Vegetarian Barcode 5060042641413
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sweet Chilli & Red Pepper by Tyrrell’s provides 468 kcal per 100 g, with 5.1 g of sugars and 6.3 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetarian category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
2.3 g · Moderate
Sugars
5.1 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 468 kcal 140 kcal 214 +119%
Total fat 25 g 7.5 g 10% 9.2 +172%
Saturated fat 2.3 g 0.7 g 3% 3 −22%
Carbohydrates 51 g 15.3 g 6% 23.4 +118%
Total sugars 5.1 g 1.5 g 6.3 −19%
Added sugars 4.6 g 1.4 g 3% 1.6 +196%
Dietary fiber 5.4 g 1.6 g 6% 3.7 +45%
Protein 6.3 g 1.9 g 4% 8.5 −26%
Salt 1.1 g 0.3 g 0.8 +33%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 46 Vegetarian products on Foodmetria.

Compared with other vegetarian

Calories higher 11%
Sugars higher 22%
Salt higher 24%
Saturated fat higher 28%
Protein top 54%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Potatoes, sunflower oil, sugar, salt, yeast extract, onion powder, tomato powder, ground spices (cayenne pepper, white pepper, jalapeno pepper, ginger, star anise), garlic powder, dried herbs (parsley, basil), colour (paprika extract), dried red bell pepper. May contain Milk.

Palm oil freeMaybe veganVegetarian
May contain traces
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150g
Serving size
30g
Labels & certifications
VegetarianNo glutenAssured Food StandardsMade in the EUTriman
Sold in
Netherlands
Barcode
5060042641413

Prices reported by shoppers

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Recipe & label changes

  1. October 8, 2026
    • Name: Tyrrell's Sweet Chilli & Red Pepper → Sweet Chilli & Red Pepper
    • Ingredients: ingredient list was updated
      Show before / after

      Kartoffeln, Sonnenblumenöl, Zucker, natürliche Aromen, Zweibelpulver, Salz, Tomatenpulver, Knoblauchpulver, Cayenne-Pfeffer, getrocknete Petersilie, gemahlener Jalapeñopfeffer, weißer Pfeffer, natürliche Farbstoffe: Paprikaextrakt, gemahlener Ingwer, gemahlener Sternanis, getrocknetes Basilikum, gemahlener roter Paprika.

      Potatoes, sunflower oil, sugar, salt, yeast extract, onion powder, tomato powder, ground spices (cayenne pepper, white pepper, jalapeno pepper, ginger, star anise), garlic powder, dried herbs (parsley, basil), colour (paprika extract), dried red bell pepper. May contain Milk.

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Sweet Chilli & Red Pepper?

Sweet Chilli & Red Pepper contains 468 kcal per 100 g and about 140 kcal per serving (30g).

How much sugar is in Sweet Chilli & Red Pepper?

Sweet Chilli & Red Pepper has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sweet Chilli & Red Pepper healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sweet Chilli & Red Pepper contain?

No allergens are listed in the label data. It may also contain traces of milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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