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Свински шпек
Свински шпек by Billa provides 177 kcal per 100 g, with 1.1 g of sugars and 14 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork sausages category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 177 kcal | 280 −37% |
| Total fat | 12.7 g | 22.2 −43% |
| Saturated fat | 6.8 g | 8.5 −20% |
| Carbohydrates | 1.7 g | 3.2 −46% |
| Total sugars | 1.1 g | 1.2 −7% |
| Added sugars | 1 g | 1.2 −16% |
| Dietary fiber | 0 g | 0.6 −100% |
| Protein | 14 g | 16.6 −15% |
| Salt | 2 g | 2.2 −8% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Pork sausages products on Foodmetria.
Compared with other pork sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
свинско месо 96%, сол, подправки, консерванти: натриев нитрит, калиев нитрат; стабилизатори: дифосфати и трифосфати; антиоксиданти: натриев ериторбат, натриев лактат; малтодекстрин, декстроза, ароматизанти.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Sold in
- Bulgaria
- Barcode
- 3800214921828
Prices reported by shoppers
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Frequently asked questions
How many calories are in Свински шпек?
Свински шпек contains 177 kcal per 100 g.
How much sugar is in Свински шпек?
Свински шпек has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Свински шпек healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Свински шпек vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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