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Surtido California
Surtido California by Leroy provides 151 kcal per 100 g, with 3 g of sugars and 5.6 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sushi medley category and comes in a 240 g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 151 kcal | 158 |
| Total fat | 3.4 g | 4.1 −18% |
| Saturated fat | 0.9 g | 0.8 +6% |
| Carbohydrates | 25 g | 24.4 |
| Total sugars | 3 g | 5.4 −45% |
| Added sugars | 0 g | 5.3 −100% |
| Protein | 5.6 g | 5.3 +6% |
| Salt | 0.9 g | 1.7 −48% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 130 Sushi medley products on Foodmetria.
Compared with other sushi medley
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredientes: Arroz cocido1, salmón (pescado), langostino cocido [cangrejo (crustáceo), sal, antioxidantes E-223 (sulfitos) y E-330], surimi2, mango, aguacate, queso crema pasteurizado 3, mayonesa/wasabi 4, pepino, tobiko naranja 5, masago wasabi 6, semillas sésamo blanco tostado. 1Arroz cocido: arroz, mezcla de vinagres (azúcar, vinagre de alcohol, agua, vinagre de arroz, sal, azúcar demerara) y aceite de maíz. 2 Surimi: surimi (pescado), agua, aceite de girasol, almidón y almidón modificado de maíz y patata, aromas (pescado y crustáceo), sal, albúmina de huevo, proteina vegetal de guisante, potenciador del sabor E-621, azúcar, colorante E-160c. 3 Queso crema: Leche pasteurizada de vaca, nata (leche) pasteurizada de vaca, sal, estabilizantes E-410 y E-407, conservador E-200, fermentos lácticos (leche). 4 mayonesa/wasabi: aceite de girasol, yema de huevo pasteurizada, wasabi (edulcorante E-420, wasabi, rábano picante (sulfitos), avena**, aceite de colza, sal, especias (mostaza y cúrcuma), antioxidante E-300, corrector de acidez E - 330, almidón de maíz y colorante E-133), mezcla de vinagres (vinagre de alcohol, vinagre de arroz, agua, azúcar (sacarosa, melaza de caña) y sal), sal, potenciador del sabor E-621, conservador E-202, acidulante E-330 y estabilizantes (E-412, E-415 y E-440). 5 Tobiko naranja: huevas de pez volador (pescado), azúcar, glucosa, sal, fructosa, mirin (arroz, fructosa, agua, vinagre, sal), colorantes* E-110 y E-129. 6 Masago wasabi: huevas de capelín (pescado), azúcar, sal, salsa de soja (agua, habas de soja, sal, vinagre de alcohol), vinagre de arroz, aroma (wasabi, rábano picante), colorantes E-104* y E-133.
- Allergens
- Fish
- May contain traces
- Molluscs
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 240 g
- Labels & certifications
- No gluten
- Sold in
- France, Spain
- Barcode
- 8436550541298
Prices reported by shoppers
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Frequently asked questions
How many calories are in Surtido California?
Surtido California contains 151 kcal per 100 g.
How much sugar is in Surtido California?
Surtido California has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Surtido California healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Surtido California vegan?
Based on its ingredient list, it is not vegan.
What allergens does Surtido California contain?
According to the label data it contains: Fish. It may also contain traces of molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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