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Sugo con carne marchigiana
Sugo con carne marchigiana by La Reinese provides 86 kcal per 100 g, with 3.4 g of sugars and 6.3 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pasta sauces category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 86 kcal | 157 −45% |
| Total fat | 4.2 g | 12.7 −67% |
| Saturated fat | 1.2 g | 3.1 −62% |
| Carbohydrates | 4.7 g | 6.5 −28% |
| Total sugars | 3.4 g | 4 −15% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 2.1 g | 1.6 +34% |
| Protein | 6.3 g | 3.6 +73% |
| Salt | 1.1 g | 1.3 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 904 Pasta sauces products on Foodmetria.
Compared with other pasta sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Polpa di pomodoro 69%, carne bovina I.G.P. "Vitellone Bianco dell'Appennino Centrale" razza Marchigiana 20%, doppio concentrato di pomodoro, olio extra vergine di oliva, cipolla, sale, aglio, zucchero, prezzemolo, basilico, peperoncino piccante, correttori di acidità: acido citrico, acido lattico.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- No gluten
- Sold in
- France, Italy
- Barcode
- 8018872002772
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sugo con carne marchigiana?
Sugo con carne marchigiana contains 86 kcal per 100 g.
How much sugar is in Sugo con carne marchigiana?
Sugo con carne marchigiana has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sugo con carne marchigiana healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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