Nutrition report ready
Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp
NOVA 2
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Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp
Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp by Vahiné provides 391 kcal per 100 g, with 96 g of sugars and 0 g of protein. That is 25% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sugars category and comes in a 7.5g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sachet (7.5 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 391 kcal | 29 kcal | 303 +29% | |
| Total fat | 0 g | 0 g | 0% | 0.5 −100% |
| Saturated fat | 5.1 g | 0.4 g | 2% | 0.3 +1419% |
| Carbohydrates | 97 g | 7.3 g | 3% | 89.9 +8% |
| Total sugars | 96 g | 7.2 g | 76.9 +25% | |
| Added sugars | 96.6 g | 7.2 g | 14% | 56.2 +72% |
| Dietary fiber | 0 g | 0 g | 0% | 1.4 −100% |
| Protein | 0 g | 0 g | 0% | 0.3 −100% |
| Salt | 0 g | 0 g | 0.2 −81% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2025 Sugars products on Foodmetria.
Compared with other sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
brown sugar (96,6%), vanilla powder exhausted, natural vanilla extract from madagascar, maize starch,
Product details
- Quantity
- 7.5g
- Serving size
- 1 sachet (7.5 g)
- Labels & certifications
- Green DotEco Emballages
- Sold in
- France, Germany
- Barcode
- 3179142704705
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp?
Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp contains 391 kcal per 100 g and about 29 kcal per serving (1 sachet (7.5 g)).
How much sugar is in Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp?
Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp has 96 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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