Comparison

Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp vs Srop de yacon

Overall, Srop de yacon has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientSucre vanillé Madagascar à l...Srop de yacon
Nutri-Score — —
NOVA group 2 —
Calories 391 kcal 110 kcal
Fat 0 g 0.2 g
Saturated fat 5.1 g 0 g
Sugars 96 g 24.9 g
Salt 0 g 3 g
Fiber 0 g 32.3 g
Protein 0 g 2.1 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Srop de yacon has 72% fewer calories (110 kcal vs 391 kcal).
  • Srop de yacon has no saturated fat, while Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp has 5.1 g.
  • Srop de yacon has 74% less sugar (24.9 g vs 96 g).
  • Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp has 99% less salt (0 g vs 3 g).
  • Srop de yacon has 100% more fiber (32.3 g vs 0 g).
  • Srop de yacon has 100% more protein (2.1 g vs 0 g).

Ingredients

Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp

brown sugar (96,6%), vanilla powder exhausted, natural vanilla extract from madagascar, maize starch,

Srop de yacon

racine de yacon

FAQ

Which is healthier: Sucre vanillé Madagascar à la vanille Bourbon (5 sachets)imp or Srop de yacon?

Overall, Srop de yacon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Srop de yacon has fewer calories: 110 kcal versus 391 kcal per 100 g.

Which has less sugar?

Srop de yacon has less sugar: 24.9 g versus 96 g per 100 g.

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