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Sucre Pure Via SpecialPatisserie
Sucre Pure Via SpecialPatisserie by Pure Via provides 396 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sugars category and comes in a 380 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 396 kcal | 16 kcal | 304 +30% | |
| Total fat | 0 g | 0 g | 0% | 0.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.3 −100% |
| Carbohydrates | 99 g | 4 g | 1% | 89.9 +10% |
| Total sugars | 0 g | 0 g | 76.9 −100% | |
| Added sugars | 0 g | 0 g | 0% | 56.4 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 1.4 −100% |
| Protein | 0 g | 0 g | 0% | 0.3 −100% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2027 Sugars products on Foodmetria.
Compared with other sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Agent de charge : erythritol, stabilisant : gomme d'acacia, édulcorant : glycosides de stéviol (0.2%)issus de Stevia
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 380 g
- Serving size
- 4 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3329757004442
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sucre Pure Via SpecialPatisserie?
Sucre Pure Via SpecialPatisserie contains 396 kcal per 100 g and about 16 kcal per serving (4 g).
How much sugar is in Sucre Pure Via SpecialPatisserie?
Sucre Pure Via SpecialPatisserie has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sucre Pure Via SpecialPatisserie healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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