Stuffed Crab
Stuffed Crab by Rome Gourmet Seafoods provides 161 kcal per 100 g, with 5.5 g of sugars and 9.7 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 85 g pack. Contains: crustaceans, eggs, fish, gluten, milk, molluscs, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 161 kcal | 137 kcal | 187 −14% | |
| Total fat | 5.5 g | 4.7 g | 6% | 8.2 −33% |
| Saturated fat | 2.8 g | 2.3 g | 12% | 2.9 −5% |
| Carbohydrates | 18 g | 15.3 g | 6% | 20.1 −10% |
| Total sugars | 5.5 g | 4.7 g | 4.4 +25% | |
| Dietary fiber | 1.4 g | 1.2 g | 4% | 1.7 −17% |
| Protein | 9.7 g | 8.2 g | 16% | 7.9 +22% |
| Salt | 0 g | 0 g | 1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9794 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 24% of calories from protein (EU: at least 20% of calories from protein)
- Sodium-free
- 0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CRAB MEAT, SHRIMP, SURIMI {WATER, FISH (POLLOCK), WHEAT STARCH, RICE WINE (WATER, SUGAR, ALCOHOL, RICE, SALT), SUGAR, EGG WHITE, SQUID, SORBITOL, CONTAINS 2% OR LESS OF: NATURAL & ARTIFICIAL CRAB FLAVOR, POTATO STARCH, MODIFIED TAPIOCA STARCH, SALT, POTASSIUM CHLORIDE, SOYBEAN OIL, ISOLATED SOY PROTEIN, OAT FIBER, CALCIUM CARBONATE, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE, COLOR ADDED}, PANKO (UNBLEACHED WHEAT FLOUR, NATURAL CANE SUGAR, YEAST, SEA SALT), TOMATOES, BUTTER, ONIONS, PEPPERS, ANDOUILLE SAUSAGE (PORK, WATER, SPICES, SEA SALT, PAPRIKA, GARLIC, ONION), BROWN SUGAR, GARLIC, SPICES
- Allergens
- CrustaceansEggsFishGlutenMilkMolluscsPorkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 85 g
- Serving size
- 3 onz (85 g)
- Sold in
- United States
- Barcode
- 0033477999942
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stuffed Crab?
Stuffed Crab contains 161 kcal per 100 g and about 137 kcal per serving (3 onz (85 g)).
How much sugar is in Stuffed Crab?
Stuffed Crab has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Stuffed Crab healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stuffed Crab vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stuffed Crab contain?
According to the label data it contains: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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