Strawberry Flatbreads With Blueberry Ricotta
Strawberry Flatbreads With Blueberry Ricotta by Luvo provides 202 kcal per 100 g, with 13.1 g of sugars and 7.1 g of protein. That is 187% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 flatbread (99 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 202 kcal | 200 kcal | 286 −29% | |
| Total fat | 2 g | 2 g | 3% | 5.3 −62% |
| Saturated fat | 1 g | 1 g | 5% | 1 +6% |
| Carbohydrates | 40.4 g | 40 g | 15% | 48.4 −17% |
| Total sugars | 13.1 g | 13 g | 4.6 +187% | |
| Added sugars | 1.4 g | 1.4 g | 3% | 2.6 −45% |
| Dietary fiber | 3 g | 3 g | 11% | 4.5 −34% |
| Protein | 7.1 g | 7 g | 14% | 9.6 −26% |
| Salt | 0.1 g | 0 g | 1.3 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Soft wheat flour*, water, ricotta (milk whey, salt, citric acid), blueberry jam* (blueberry*, pectin gelling*, citric acid), chopped strawberry*, honey, toasted bran wheat flour*, flax seed*, powdered coriander*, sunflower seed oil*, bakers yeast*, salt. *non-gmo ingredient.
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 flatbread (99 g)
- Sold in
- United States
- Barcode
- 0840423100266
Prices reported by shoppers
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Frequently asked questions
How many calories are in Strawberry Flatbreads With Blueberry Ricotta?
Strawberry Flatbreads With Blueberry Ricotta contains 202 kcal per 100 g and about 200 kcal per serving (1 flatbread (99 g)).
How much sugar is in Strawberry Flatbreads With Blueberry Ricotta?
Strawberry Flatbreads With Blueberry Ricotta has 13.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Strawberry Flatbreads With Blueberry Ricotta healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Strawberry Flatbreads With Blueberry Ricotta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Strawberry Flatbreads With Blueberry Ricotta contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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