Stone ground sweet yellow cornbread baking mix
Stone ground sweet yellow cornbread baking mix provides 387 kcal per 100 g, with 16.1 g of sugars and 6.5 g of protein. That is 55% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 387 kcal | 120 kcal | 382 | |
| Total fat | 8.1 g | 2.5 g | 3% | 8 |
| Saturated fat | 6.5 g | 2 g | 10% | 3.4 +87% |
| Carbohydrates | 71 g | 22 g | 8% | 71.6 |
| Total sugars | 16.1 g | 5 g | 35.7 −55% | |
| Added sugarsUSDA | 12.9 g | 4 g | 8% | 27.5 −53% |
| Dietary fiber | 3.2 g | 1 g | 4% | 3.2 |
| Protein | 6.5 g | 2 g | 4% | 6.6 |
| Salt | 2.6 g | 0.8 g | 1.3 +101% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2684 Cake mixes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of fiber
- 3.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched whole grain corn meal (corn, niacin, iron, thiamine mononitrate, riboflavin, folic acid), enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and/or coconut oil, tapioca starch, whey (milk), sodium bicarbonate, sodium aluminum phosphate, egg, corn syrup solids, salt, whey protein concentrate (milk), dextrose, monocalcium phosphate, xanthan gum, sodium caseinate (milk), mono and diglycerides, soy flour.
- Allergens
- EggsGlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (31 g)
- Sold in
- United States
- Barcode
- 0073484133762
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stone ground sweet yellow cornbread baking mix?
Stone ground sweet yellow cornbread baking mix contains 387 kcal per 100 g and about 120 kcal per serving (1/4 cup (31 g)).
How much sugar is in Stone ground sweet yellow cornbread baking mix?
Stone ground sweet yellow cornbread baking mix has 16.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Stone ground sweet yellow cornbread baking mix healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stone ground sweet yellow cornbread baking mix vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stone ground sweet yellow cornbread baking mix contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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