Sticky pudding cake

by Lyle’s 196g Barcode 5000168173214
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Ultra-processed food

Sticky pudding cake by Lyle’s provides 361 kcal per 100 g, with 33.3 g of sugars and 3.8 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 196g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
33.3 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 361 kcal
Total fat 11 g
Saturated fat 3.4 g
Carbohydrates 61.5 g
Total sugars 33.3 g
Added sugars 5.1 g
Dietary fiber 1.6 g
Protein 3.8 g
Salt 1 g

Ingredients

_Wheat_ Flour, water, vegetable oils, sugar, Humectant, emulsifier, dried whey, _milk_ protein, _wheat_ starch, raising agent, stabiliser, dried whole _egg_, modified starch, _wheat_ protein, salt, natural flavouring, preservative

May contain palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
196g
Sold in
France, United States
Barcode
5000168173214

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sticky pudding cake?

Sticky pudding cake contains 361 kcal per 100 g.

How much sugar is in Sticky pudding cake?

Sticky pudding cake has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sticky pudding cake healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sticky pudding cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sticky pudding cake contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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