Sriracha Teriyaki Grill & Finishing Sauce, Sriracha Teriyaki

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (36 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2962 Sauces products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low fat

2.8 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other sauces

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, Soy Sauce (Soybeans, Wheat, Salt), Brown Sugar, Green Onions, Sriracha Sauce (Chile Peppers, Vinegar, Sugar, Garlic, Natural Flavor), Honey, Rice Wine Vinegar, Canola Oil, Sesame Oil, Cornstarch, Ginger Puree (Fresh Ginger, Water, Phosphoric Acid, Xanthan Gum), Dehydrated Onion, Cayenne Pepper, Xanthan Gum, Black Pepper.

Allergens

GlutenSesame seedsSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity

11.2 oz/318 g

Serving size

2 Tbsp (36 g)

Sold in

United States

Barcode

0011246466604

Prices reported by shoppers