Spring Candy Sticks

by Kencraft in Confectioneries Barcode 0090076021405
Bad nutritional quality
Ultra-processed food

Spring Candy Sticks by Kencraft provides 405 kcal per 100 g, with 100 g of sugars and 0 g of protein. That is 83% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
100 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 21 g (21 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 405 kcal 85 kcal 409
Total fat 0 g 0 g 0% 9.5 −100%
Carbohydrates 100 g 21 g 8% 74.3 +35%
Total sugars 100 g 21 g 54.6 +83%
Protein 0 g 0 g 0% 3.3 −100%
Salt 0.1 g 0 g 0.3 −69%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.

Compared with other confectioneries

Calories higher 36%
Sugars higher 2%
Salt lower 44%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, corn syrup, citric acid, malic acid, nat. & art. flavors, art. colors: (red 3, red 40, red 40 lake, blue 1, blue 1 lake, blue 2, blue 2 lake, yellow 5, yellow 5 lake, yellow 6, yellow 6 lake, titanium dioxide (color).

Palm oil free

Additives 9

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
21 g (21 g)
Sold in
United States
Barcode
0090076021405

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spring Candy Sticks?

Spring Candy Sticks contains 405 kcal per 100 g and about 85 kcal per serving (21 g (21 g)).

How much sugar is in Spring Candy Sticks?

Spring Candy Sticks has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Spring Candy Sticks healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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