Split king crab

by Odyssey Enterprises Inc. in Frozen seafood Barcode 0728575973344
Very good nutritional quality

Split king crab by Odyssey Enterprises Inc. provides 71 kcal per 100 g, with 0 g of sugars and 15.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Frozen seafood category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 onz (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 71 kcal 60 kcal 121 −41%
Total fat 1.2 g 1 g 1% 4 −70%
Saturated fat 0 g 0 g 0% 0.8 −100%
Carbohydrates 0 g 0 g 0% 5.2 −100%
Total sugars 0 g 0 g 0.8 −100%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 15.3 g 13 g 26% 15.6
Salt 1.4 g 1.1 g 0.8 +61%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2543 Frozen seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen seafood

Calories lower 17%
Sugars lower 1%
Salt higher 18%
Saturated fat lower 1%
Protein top 51%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

King crab

Product details

Serving size
3 onz (85 g)
Sold in
United States
Barcode
0728575973344

Prices reported by shoppers

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Frequently asked questions

How many calories are in Split king crab?

Split king crab contains 71 kcal per 100 g and about 60 kcal per serving (3 onz (85 g)).

How much sugar is in Split king crab?

Split king crab has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Split king crab healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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