Spalla stagionata by Chianti salumi

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Spalla stagionata

by Chianti salumi in Italian meat products Barcode 8019063000201
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Spalla stagionata by Chianti salumi provides 254 kcal per 100 g, with 0.1 g of sugars and 23 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Italian meat products category.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
8 g · High
Sugars
0.1 g · Low
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 254 kcal 233 +9%
Total fat 18 g 15.4 +17%
Saturated fat 8 g 5.8 +38%
Carbohydrates 0.1 g 1 −90%
Total sugars 0.1 g 0.4 −75%
Protein 23 g 22.5
Salt 5 g 3.1 +62%

Category average across 1319 Italian meat products products on Foodmetria.

Compared with other italian meat products

Calories higher 40%
Sugars lower 42%
Salt higher 11%
Saturated fat higher 28%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8019063000201

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spalla stagionata?

Spalla stagionata contains 254 kcal per 100 g.

How much sugar is in Spalla stagionata?

Spalla stagionata has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spalla stagionata healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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