Spaghetti lentille

by Probios in Plant-based foods Barcode 8018699019809
Very good nutritional quality
Unprocessed or minimally processed

Spaghetti lentille by Probios provides 342 kcal per 100 g, with 1.8 g of sugars and 21.6 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.3 g · Low
Sugars
1.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 342 kcal 325 +5%
Total fat 1.2 g 15.3 −92%
Saturated fat 0.3 g 3.3 −91%
Carbohydrates 58.2 g 35.2 +65%
Total sugars 1.8 g 10.3 −82%
Added sugars 0 g 3.1 −100%
Dietary fiber 5.7 g 6.2 −8%
Protein 21.6 g 10 +115%
Salt 0 g 1.3 −99%

Category average across 5600 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories higher 49%
Sugars lower 35%
Salt lower 20%
Saturated fat lower 29%
Protein top 11%
Fiber top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de lentilles jaune

Palm oil freeVeganVegetarian

Product details

Labels & certifications
No glutenOrganicEU OrganicIT-BIO-007
Sold in
France, Italy
Barcode
8018699019809

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti lentille?

Spaghetti lentille contains 342 kcal per 100 g.

How much sugar is in Spaghetti lentille?

Spaghetti lentille has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti lentille healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spaghetti lentille vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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