Nutrition report ready

Soupe Japonaise poulet et champignons noirs façon Teriyaki

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maggi product.

Nutri-Score C NOVA 4

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Soupe Japonaise poulet et champignons noirs façon Teriyaki

by Maggi 50 g in Dehydrated soups Barcode 7613034850089

Soupe déshydratée aux nouilles, à la volaille et aux champignons noirs, aromatisée

Average nutritional quality
Ultra-processed food

Soupe Japonaise poulet et champignons noirs façon Teriyaki by Maggi provides 22 kcal per 100 g, with 0.9 g of sugars and 0.7 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated soups category and comes in a 50 g pack. Contains: gluten, sesame seeds.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0.9 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 266g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 22 kcal 59 kcal 124 −82%
Total fat 0.5 g 1.3 g 2% 2.7 −82%
Saturated fat 0.1 g 0.3 g 2% 1.1 −91%
Carbohydrates 4.3 g 11.4 g 4% 20 −79%
Total sugars 0.9 g 2.4 g 3.9 −77%
Dietary fiber 0.5 g 1.3 g 5% 2.1 −77%
Protein 0.7 g 1.9 g 4% 4 −82%
Salt 0.6 g 1.7 g 3.4 −81%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 806 Dehydrated soups products on Foodmetria. Values are for the prepared product.

Compared with other dehydrated soups

Calories lower 10%
Sugars lower 38%
Salt lower 12%
Saturated fat lower 12%
Protein top 81%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Nouilles 38% (semoule de BLÉ dur), légumes 9,8% : oignon, carotte, chou ; sel de cuisine, fécule, sucre, sirop de glucose, volaille 3,4% : viande de poule 2%, graisse de poulet ; extrait de levure, champignons noirs 2%, arômes, gingembre 1,2%, ail, carvi, cannelle, vinaigre d'alcool, curcuma, antioxydant : extraits de romarin.

May contain palm oilNot veganNot vegetarian
Allergens
GlutenSesame seeds
May contain traces
CeleryCrustaceansEggsFishMilkMustardSesame seedsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
50 g
Serving size
266g
Labels & certifications
No coloringsNo preservativesNutriscoreGreen DotNutriscore Grade BEco emballagesNutritional compass
Sold in
France
Barcode
7613034850089

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soupe Japonaise poulet et champignons noirs façon Teriyaki?

Soupe Japonaise poulet et champignons noirs façon Teriyaki contains 22 kcal per 100 g and about 59 kcal per serving (266g).

How much sugar is in Soupe Japonaise poulet et champignons noirs façon Teriyaki?

Soupe Japonaise poulet et champignons noirs façon Teriyaki has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soupe Japonaise poulet et champignons noirs façon Teriyaki healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Soupe Japonaise poulet et champignons noirs façon Teriyaki vegan?

Based on its ingredient list, it is not vegan.

What allergens does Soupe Japonaise poulet et champignons noirs façon Teriyaki contain?

According to the label data it contains: Gluten, Sesame seeds. It may also contain traces of celery, crustaceans, eggs, fish, milk, mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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