Sos Sambal Oelek

by Asia Flavours 200 g in Sambal Barcode 5901801581116
Bad nutritional quality
Processed food

Sos Sambal Oelek by Asia Flavours provides 47 kcal per 100 g, with 1.7 g of sugars and 1.7 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Sambal category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.2 g · Low
Sugars
1.7 g · Low
Salt
9.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 47 kcal 97 −51%
Total fat 0.6 g 3.2 −81%
Saturated fat 0.2 g 2.4 −92%
Carbohydrates 8.7 g 13.5 −36%
Total sugars 1.7 g 10.1 −83%
Added sugars 0 g 6.9 −100%
Protein 1.7 g 4.7 −64%
Salt 9.9 g 11.1 −11%

Category average across 28 Sambal products on Foodmetria.

Compared with other sambal

Calories lower 16%
Sugars lower 4%
Salt higher 33%
Saturated fat lower 21%
Protein top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Marynowane chili, woda, sól, skrobia z tapioki, kwas octowy, substancja konserwująca: sorbinian potasu.

Palm oil freeVeganVegetarian

Additives 2

High overexposure risk
E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Sold in
Poland
Barcode
5901801581116

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sos Sambal Oelek?

Sos Sambal Oelek contains 47 kcal per 100 g.

How much sugar is in Sos Sambal Oelek?

Sos Sambal Oelek has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sos Sambal Oelek healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sos Sambal Oelek vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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