Soba

1.0 kg in Soba Barcode 4976774680006
Bad nutritional quality
Processed food

Soba provides 346 kcal per 100 g, with 0.3 g of sugars and 13.9 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Soba category and comes in a 1.0 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
0.5 g · Low
Sugars
0.3 g · Low
Salt
3.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 346 kcal 317 +9%
Total fat 2.3 g 3.4 −31%
Saturated fat 0.5 g 1.1 −56%
Carbohydrates 67.3 g 59.9 +12%
Total sugars 0.3 g 5.4 −94%
Added sugars 0 g 0.4 −100%
Dietary fiber 5.8 g 3.6 +62%
Protein 13.9 g 11.3 +23%
Salt 3.9 g 1.7 +123%

Category average across 87 Soba products on Foodmetria.

Compared with other soba

Calories lower 46%
Sugars lower 17%
Salt higher 6%
Saturated fat higher 48%
Protein top 29%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé, farine de sarrasin (32,3%), sel.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
1.0 kg
Sold in
France, Germany
Barcode
4976774680006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soba?

Soba contains 346 kcal per 100 g.

How much sugar is in Soba?

Soba has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soba healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Soba vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Soba contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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