Snack Crackers

by Market Basket 15 g in Crackers Barcode 0049705087503
Bad nutritional quality
Ultra-processed food

Snack Crackers by Market Basket is listed in the Crackers category. That is 498% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 15 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
88.9 g · High
Saturated fat
0 g · Low
Sugars
44.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 88.9 g 13.3 g 17% 21.5 +313%
Saturated fat 0 g 0 g 0% 5.4 −100%
Total sugars 44.5 g 6.7 g 7.4 +498%
Dietary fiber 0 g 0 g 0% 6.1 −100%
Protein 44.5 g 6.7 g 13% 13 +243%
Salt 0 g 0 g 1.6 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 392 Crackers products on Foodmetria.

Compared with other crackers

Sugars higher 1%
Salt lower 13%
Saturated fat lower 1%
Protein top 3%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SOYBEAN AND/OR PALM OIL WITH TBHQ FOR FRESHNESS, SUGAR, SALT, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR CALCIUM PH

Palm oil free
Allergens
GlutenSoybeans

Product details

Quantity
15 g
Serving size
15g
Sold in
United States
Barcode
0049705087503

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Snack Crackers?

Snack Crackers has 44.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Snack Crackers healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Snack Crackers contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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