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Slider crab cake 2 oz

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score B NOVA 4

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Slider crab cake 2 oz

in Seafood Barcode 0075391006559
Good nutritional quality
Ultra-processed food

Slider crab cake 2 oz provides 143 kcal per 100 g, with 0 g of sugars and 12.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Seafood category. Contains: celery, eggs, gluten, mustard, soybeans.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 oz (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 143 kcal 80 kcal 151 −5%
Total fat 4.5 g 2.5 g 3% 7.1 −37%
Saturated fat 0 g 0 g 0% 1.4 −100%
Carbohydrates 8.9 g 5 g 2% 4.9 +81%
Total sugars 0 g 0 g 1.2 −100%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 12.5 g 7 g 14% 16.4 −24%
Salt 1.4 g 0.8 g 1.9 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1937 Seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Compared with other seafood

Calories higher 41%
Sugars lower 1%
Salt higher 42%
Saturated fat lower 1%
Protein top 69%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lump crabmeat, bread crumbs (bleached wheat flour, dextrose, contains 2% or less of yeast, partially hydrogenated vegetable oil [soybean and/or cottonseed], salt), red pepper, mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt, dextrose, sugar, lemon juice, calcium disodium edta [used to protect quality], natural flavor), liquid eggs (whole eggs, citric acid), actobind (corn starch, methylcellulose, egg white powder, xanthan gum, guar gum), celery, onion, mustard (distilled vinegar, water, #1 grade mustard seed, salt, turmeric, paprika, spice, natural flavors and garlic powder), seasoning (celery salt [salt, celery seed], spices [including red pepper and black pepper], and paprika), sodium acid pyrophosphate (to retain color).

Not vegan
Allergens
CeleryEggsGlutenMustardSoybeans

Additives 7

E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 oz (56 g)
Sold in
United States
Barcode
0075391006559

Prices reported by shoppers

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Frequently asked questions

How many calories are in Slider crab cake 2 oz?

Slider crab cake 2 oz contains 143 kcal per 100 g and about 80 kcal per serving (2 oz (56 g)).

How much sugar is in Slider crab cake 2 oz?

Slider crab cake 2 oz has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Slider crab cake 2 oz healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Slider crab cake 2 oz vegan?

Based on its ingredient list, it is not vegan.

What allergens does Slider crab cake 2 oz contain?

According to the label data it contains: Celery, Eggs, Gluten, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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