Sirop de riz

by Arche 400g in Cereal syrups Barcode 4020943134392
Poor nutritional quality
Unprocessed or minimally processed

Sirop de riz by Arche provides 312 kcal per 100 g, with 53.6 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cereal syrups category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
53.6 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 312 kcal 311
Total fat 0.2 g 0.2 +13%
Saturated fat 0.1 g 0.1 +45%
Carbohydrates 76.8 g 76
Total sugars 53.6 g 51.8
Added sugars 0 g 36 −100%
Dietary fiber 1.1 g 0.5 +122%
Protein 0.5 g 1 −51%
Salt 0.1 g 0.1 +24%

Category average across 17 Cereal syrups products on Foodmetria.

Compared with other cereal syrups

Calories lower 29%
Sugars higher 41%
Salt lower 50%
Saturated fat lower 38%
Protein top 53%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz complet issu de l'agriculture biologique.

Palm oil freeVeganVegetarian

Product details

Quantity
400g
Labels & certifications
VegetarianNo glutenOrganicCrossed Grain TrademarkEU OrganicEuropean Vegetarian UnionVeganEuropean Vegetarian Union VeganIT-BIO-008
Sold in
France, Germany
Barcode
4020943134392

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop de riz?

Sirop de riz contains 312 kcal per 100 g.

How much sugar is in Sirop de riz?

Sirop de riz has 53.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sirop de riz healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sirop de riz vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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