Sirop de Litchi

by Wei Ming 500 ml in Fruit syrups Barcode 3275760002237
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sirop de Litchi by Wei Ming provides 264 kcal per 100 ml, with 58.6 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit syrups category and comes in a 500 ml pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
58.6 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 264 kcal 249 +6%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 66.1 g 61 +8%
Total sugars 58.6 g 58.9
Added sugars 76 g 46.8 +62%
Protein 0 g 0.2 −100%
Salt 0.1 g 0.1 +85%

Category average across 49 Fruit syrups products on Foodmetria.

Compared with other fruit syrups

Calories lower 29%
Sugars lower 33%
Salt higher 7%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fructose, glucose, eau, sucre, jus de litchee (5%). pulpe de litchee (5%), oligosaccharides, acidifiant : acide malique (E296), arôme, acidifiant : citrate de sodium (E331), épaississant pectine (E440). épaississant: gomme de xanthane (E415). conservateur: sorbate de potassium (E202). édulcorant: acesulfate de potassium (E950).

Palm oil free

Additives 6

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 ml
Sold in
France
Barcode
3275760002237

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop de Litchi?

Sirop de Litchi contains 264 kcal per 100 ml.

How much sugar is in Sirop de Litchi?

Sirop de Litchi has 58.6 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Sirop de Litchi healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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