Shrimp wonton soup with noodles

in Soups Barcode 0780526511210
Average nutritional quality
Ultra-processed food

Shrimp wonton soup with noodles provides 99 kcal per 100 g, with 0.9 g of sugars and 5 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: crustaceans, gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0 g · Low
Sugars
0.9 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bowl (222 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 99 kcal 220 kcal 136 −27%
Total fat 1.1 g 2.5 g 3% 5 −77%
Saturated fat 0 g 0 g 0% 2.1 −100%
Carbohydrates 17.6 g 39 g 14% 17.2
Total sugars 0.9 g 2 g 3.6 −75%
Dietary fiber 1.8 g 4 g 14% 2.4 −25%
Protein 5 g 11 g 22% 5.7 −12%
Salt 1.6 g 3.6 g 2.4 −34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5500 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
20% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
0.9 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
1.1 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
1.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Calories higher 35%
Sugars lower 27%
Salt higher 28%
Saturated fat lower 1%
Protein top 30%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Noodles (wheat flour, water, wheat gluten, salt, sodium carbonate, potassium carbonate, disodium phosphate, sodium hexametaphosphate, sodium pyrophosphate), shrimp wonton (farm-raised shrimp (litopenaeus vannamei), water, wheat flour, tapioca starch, modified tapioca starch, sesame oil, salt, sodium carbonate, sugar, wheat gluten, white pepper powder), soup (water, sugar, salt, maltodextrin, fried garlic (garlic, soybean oil), soybean, yeast extract, palm oil, onion powder, garlic powder, disodium inosinate, disodium guanylate, spring onion, silicon dioxide)

Contains palm oilNot veganNot vegetarian
Allergens
CrustaceansGlutenSesame seedsSoybeans

Additives 10

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bowl (222 g)
Sold in
United States
Barcode
0780526511210

Prices reported by shoppers

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Frequently asked questions

How many calories are in Shrimp wonton soup with noodles?

Shrimp wonton soup with noodles contains 99 kcal per 100 g and about 220 kcal per serving (1 bowl (222 g)).

How much sugar is in Shrimp wonton soup with noodles?

Shrimp wonton soup with noodles has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Shrimp wonton soup with noodles healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Shrimp wonton soup with noodles vegan?

Based on its ingredient list, it is not vegan.

What allergens does Shrimp wonton soup with noodles contain?

According to the label data it contains: Crustaceans, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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