Nutrition report ready

Shoprite, fork split english muffins, original

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Shoprite product.

Nutri-Score C NOVA 4

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Shoprite, fork split english muffins, original

by Shoprite in Breads Barcode 0041190570379
Average nutritional quality
Ultra-processed food

Shoprite, fork split english muffins, original by Shoprite provides 246 kcal per 100 g, with 1.8 g of sugars and 7 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0 g · Low
Sugars
1.8 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 muffin (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 246 kcal 140 kcal 286 −14%
Total fat 1.8 g 1 g 1% 5.3 −67%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 49.1 g 28 g 10% 48.4
Total sugars 1.8 g 1 g 4.6 −62%
Added sugars 11.6 g 6.6 g 13% 2.6 +343%
Dietary fiber 1.8 g 1 g 4% 4.5 −60%
Protein 7 g 4 g 8% 9.6 −27%
Salt 1.1 g 0.6 g 1.3 −11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15594 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other breads

Calories lower 25%
Sugars lower 28%
Salt lower 47%
Saturated fat lower 1%
Protein top 85%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of the following: high fructose corn syrup, yeast, white rice flour, salt, enriched corn flour (degerminated yellow corn flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid), degerminated yellow corn meal, vinegar, soybean oil, sodium stearoyl lactylate, calcium sulfate, calcium carbonate, mineral oil.

May contain palm oil
Allergens
GlutenSoybeans

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 muffin (57 g)
Sold in
United States
Barcode
0041190570379

Prices reported by shoppers

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Frequently asked questions

How many calories are in Shoprite, fork split english muffins, original?

Shoprite, fork split english muffins, original contains 246 kcal per 100 g and about 140 kcal per serving (1 muffin (57 g)).

How much sugar is in Shoprite, fork split english muffins, original?

Shoprite, fork split english muffins, original has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Shoprite, fork split english muffins, original healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Shoprite, fork split english muffins, original contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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