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Shalaatti: Korean nuudelisalaatti ja seesamisoossi

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Rebl Eats product.

Nutri-Score C NOVA 4

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Shalaatti: Korean nuudelisalaatti ja seesamisoossi by Rebl Eats

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Shalaatti: Korean nuudelisalaatti ja seesamisoossi

by Rebl Eats 300 in Vegetarian pasta salads Barcode 6429811581104
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Shalaatti: Korean nuudelisalaatti ja seesamisoossi by Rebl Eats provides 202 kcal per 100 g, with 3.7 g of sugars and 4 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetarian pasta salads category and comes in a 300 pack. Contains: gluten, mustard, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
1 g · Low
Sugars
3.7 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 300 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 202 kcal 606 kcal 185 +9%
Total fat 15 g 45 g 58% 8.7 +73%
Saturated fat 1 g 3 g 15% 1.8 −46%
Carbohydrates 14 g 42 g 15% 19.2 −27%
Total sugars 3.7 g 11.1 g 3.1 +21%
Added sugars 0.1 g 0.2 g 0% 1.2 −94%
Dietary fiber 1 g 3 g 11% 1.9 −48%
Protein 4 g 12 g 24% 6.8 −41%
Salt 1.1 g 3.3 g 0.9 +25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 33 Vegetarian pasta salads products on Foodmetria.

Compared with other vegetarian pasta salads

Calories higher 21%
Sugars higher 44%
Salt higher 34%
Saturated fat lower 22%
Protein top 85%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vesi, maustettu nuudeli 33% (nuudeli (VEHNÄjauho, suola, happamuudensäätöaineet (ruokasooda, kaliumkarbonaatti)), rypsiöljy, rapsiöljy, suola), teksturoitu soijarouhe 20% (SOIJArouhe, sipuli, soijakastike (SOIJAproteiinihydrolysaatti, suola), sokeri, rapsiöljy, valkosipuli, seesamimaustettu öljy 1,4% (SOIJAöljy, SEESAMIöljy), inkivääri), seesamikastike 20% (rapsiöljy, soijakastike (SOIJApapu, VEHNÄ, suola), väkiviinaetikka, sokeri, seesamiöljy (SOIJAöljy, SEESAMIöljy), SEESAMINSIEMEN, mausteet (valkosipuli, inkivääri), suola, muunneltu maissitärkkelys, sinappi (sokeri, SINAPINSIEMEN, etikka, jodioitu suola, rypsiöljy, väri (sokerikulööri), valkopippuri), sitruunatäysmehu (tiivisteestä), sakeuttamisaine (ksantaanikumi), säilöntäaineet (kaliumsorbaatti), aromi), salaattisekoitus (jäävuori-, jää-, ja friseesalaatti), porkkana. KASVIPOHJAINEN.

Palm oil free
Allergens
GlutenMustardSesame seedsSoybeans

Additives 7

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300
Serving size
300 g
Sold in
Finland
Barcode
6429811581104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Shalaatti: Korean nuudelisalaatti ja seesamisoossi?

Shalaatti: Korean nuudelisalaatti ja seesamisoossi contains 202 kcal per 100 g and about 606 kcal per serving (300 g).

How much sugar is in Shalaatti: Korean nuudelisalaatti ja seesamisoossi?

Shalaatti: Korean nuudelisalaatti ja seesamisoossi has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Shalaatti: Korean nuudelisalaatti ja seesamisoossi healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Shalaatti: Korean nuudelisalaatti ja seesamisoossi contain?

According to the label data it contains: Gluten, Mustard, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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