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Sgranocchi con farina integrale
Sgranocchi con farina integrale by Barilla provides 444 kcal per 100 g, with 2.8 g of sugars and 14 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 444 kcal | 286 +55% |
| Total fat | 15.5 g | 5.3 +193% |
| Saturated fat | 1.4 g | 1 +47% |
| Carbohydrates | 58.4 g | 48.4 +21% |
| Total sugars | 2.8 g | 4.6 −39% |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 6.6 g | 4.5 +45% |
| Protein | 14 g | 9.6 +47% |
| Salt | 1.7 g | 1.3 +32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15572 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina integrale di grano tenero 40g*, Farina di grano tenero tipo "0" 38,7g*, Olio di girasole, Cereali croccanti 11g* (riso 6,2g*, zucchero, malto d'orzo, avena 0,5g*, farro (grano) 0,5g*, grano tenero 0,5g*, grano duro 0,5g*, mais 0,5g*, orzo 0,5g*, segale 0,5g*, sale), Lievito, Sesamo 1,8g*, Estratto di malto d'orzo e mais, Glutine di frumento, Sale, Antiossidante: estratto di rosmarino, *per 100g di prodotto finito, Può contenere tracce di frutta a guscio, latte, senape, soia e uova
- Allergens
- GlutenSesame seeds
- May contain traces
- EggsMilkMustardNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No palm oil
- Sold in
- Italy
- Barcode
- 8076809579544
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sgranocchi con farina integrale?
Sgranocchi con farina integrale contains 444 kcal per 100 g.
How much sugar is in Sgranocchi con farina integrale?
Sgranocchi con farina integrale has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sgranocchi con farina integrale healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sgranocchi con farina integrale contain?
According to the label data it contains: Gluten, Sesame seeds. It may also contain traces of eggs, milk, mustard, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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