Self Rising Chicken Bacon Ranch Pizza
Self Rising Chicken Bacon Ranch Pizza by Weis provides 215 kcal per 100 g, with 1.9 g of sugars and 11.4 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5.58 oz (158.19021 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 215 kcal | 340 kcal | 250 −14% | |
| Total fat | 6.3 g | 10 g | 13% | 10.4 −39% |
| Saturated fat | 3.8 g | 6 g | 30% | 4.5 −16% |
| Carbohydrates | 27.2 g | 43 g | 16% | 27.9 |
| Total sugars | 1.9 g | 3 g | 3.1 −38% | |
| Dietary fiber | 1.3 g | 2 g | 7% | 1.7 −25% |
| Protein | 11.4 g | 18 g | 36% | 10.9 |
| Salt | 1.3 g | 2 g | 1.4 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust: wheat flour, water, soybean oil, dextrose, yeast, salt, leavening (starch, sodium aluminium phosphate, sodium bicarbonate), corn meal, dough conditioner (l-cysteine).toppings: cheeses (low moisture part-skim mozzarella [pasteurized part-skim milk, cheese cultures, salt, enzymes], cheddar [pasteurized milk, cheese culture, salt, enzymes, annatto {color}]), ranch sauce (water, seasoning blend [nonfat dry milk, ranch seasoning {maltodextrin, salt, dehydrated onion, disodium inosinate and disodium guanylate, dehydrated garlic, parsley, carrageenan, spice, soybean oil and less than 2% calcium stearate to prevent caking}, modified food starch, buttermilk solids, maltodextrin, salt, soy lecithin, xanthan gum and spice], soybean oil), fully cooked chicken breast meat with rib meat (chicken breast meat with rib meat, water, chicken flavor [dehydrated chicken broth, chicken powder, and natural flavor], carrageenan, salt, cornstarch, spice), fully cooked bacon topping (cured with water, salt, sugar, sodium erythorbate, and/or sodium ascorbate, sodium nitrite. may contain natural smoke flavoring, sodium phosphate.), caramelized onions (onion, natural onion flavoring), parsley.
- Allergens
- GlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5.58 oz (158.19021 g)
- Sold in
- United States
- Barcode
- 0041497028337
Prices reported by shoppers
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Frequently asked questions
How many calories are in Self Rising Chicken Bacon Ranch Pizza?
Self Rising Chicken Bacon Ranch Pizza contains 215 kcal per 100 g and about 340 kcal per serving (5.58 oz (158.19021 g)).
How much sugar is in Self Rising Chicken Bacon Ranch Pizza?
Self Rising Chicken Bacon Ranch Pizza has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Self Rising Chicken Bacon Ranch Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Self Rising Chicken Bacon Ranch Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Self Rising Chicken Bacon Ranch Pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 24, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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