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Seafood Dipping Sauce
Seafood Dipping Sauce by Pantai provides 121 kcal per 100 g, with 24.8 g of sugars and 0.4 g of protein. That is 119% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Sauces category and comes in a 200ml / 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 121 kcal | 216 −44% |
| Total fat | 0.3 g | 13.9 −98% |
| Saturated fat | 0 g | 2.3 −100% |
| Carbohydrates | 27.4 g | 16.5 +66% |
| Total sugars | 24.8 g | 11.3 +119% |
| Protein | 0.4 g | 2.2 −82% |
| Salt | 4.8 g | 2.5 +95% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 200ml / 200g
- Sold in
- France
- Barcode
- 8850058004640
Prices reported by shoppers
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Frequently asked questions
How many calories are in Seafood Dipping Sauce?
Seafood Dipping Sauce contains 121 kcal per 100 g.
How much sugar is in Seafood Dipping Sauce?
Seafood Dipping Sauce has 24.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Seafood Dipping Sauce healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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