Sea salt & balsamic vinegar crisps

by Waitrose in Potato crisps Barcode 5000169174975
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sea salt & balsamic vinegar crisps by Waitrose provides 503 kcal per 100 g, with 2 g of sugars and 5.8 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category.

Nutrient levels per 100 g

Fat
27.7 g · High
Saturated fat
3 g · Moderate
Sugars
2 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 503 kcal 511
Total fat 27.7 g 29.9 −7%
Saturated fat 3 g 4.3 −30%
Carbohydrates 55.4 g 53.2
Total sugars 2 g 2.3 −15%
Added sugars 1 g 1
Dietary fiber 4.6 g 4.2 +9%
Protein 5.8 g 6.3 −8%
Salt 1.3 g 1.5 −10%

Category average across 5030 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories lower 28%
Sugars higher 44%
Salt higher 45%
Saturated fat lower 39%
Protein top 73%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Potato, sunflower oil, rice flour, sugar, balsamic vinegar powder (red wine vinegar, grape must), sea salt, flavouring, acidity regulator (citric acid), spirit vinegar powder, yeast extract

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Mauritius, United Kingdom
Barcode
5000169174975

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sea salt & balsamic vinegar crisps?

Sea salt & balsamic vinegar crisps contains 503 kcal per 100 g.

How much sugar is in Sea salt & balsamic vinegar crisps?

Sea salt & balsamic vinegar crisps has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sea salt & balsamic vinegar crisps healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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