Nutrition report ready

Scottish Plain Loaf

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Marks & Spencer product.

Nutri-Score B

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Scottish Plain Loaf by Marks & Spencer

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Scottish Plain Loaf

by Marks & Spencer in Breads Barcode 00524018
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown

Scottish Plain Loaf by Marks & Spencer provides 285 kcal per 100 g, with 2.4 g of sugars and 15.4 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
15.4 g · Moderate
Saturated fat
1.4 g · Low
Sugars
2.4 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 285 kcal 356 kcal 286
Total fat 15.4 g 19.2 g 25% 5.3 +191%
Saturated fat 1.4 g 1.8 g 9% 1 +51%
Carbohydrates 20.6 g 25.7 g 9% 48.4 −58%
Total sugars 2.4 g 3 g 4.6 −48%
Dietary fiber 0 g 0 g 0% 4.5 −100%
Protein 15.4 g 19.2 g 38% 9.6 +61%
Salt 0.7 g 0.9 g 1.3 −46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15594 Breads products on Foodmetria.

Compared with other breads

Calories higher 32%
Sugars lower 40%
Salt lower 12%
Saturated fat higher 16%
Protein top 5%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
125 g
Sold in
United Kingdom
Barcode
00524018

Prices reported by shoppers

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Frequently asked questions

How many calories are in Scottish Plain Loaf?

Scottish Plain Loaf contains 285 kcal per 100 g and about 356 kcal per serving (125 g).

How much sugar is in Scottish Plain Loaf?

Scottish Plain Loaf has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Scottish Plain Loaf healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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