Sausage gravy stuffers
Sausage gravy stuffers by Bob Evans provides 239 kcal per 100 g, with 1.8 g of sugars and 6.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 biscuit (113 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 239 kcal | 270 kcal | |
| Total fat | 10.6 g | 12 g | 15% |
| Saturated fat | 7.1 g | 8 g | 40% |
| Carbohydrates | 31 g | 35 g | 13% |
| Total sugars | 1.8 g | 2 g | |
| Dietary fiber | 0.9 g | 1 g | 4% |
| Protein | 6.2 g | 7 g | 14% |
| Salt | 1.9 g | 2.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sugar
- 1.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Biscuit {biscuit mix [enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), hydrogenated palm kernel oil, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), partially hydrogenated soybean and cottonseed oil, salt, buttermilk, dextrose, soy flour, egg], water, wheat gluten}, filling {water, gravy mix [food starch-modified, maltodextrin, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, salt, corn syrup solids, partially hydrogenated soybean and/or cottonseed oil, sugar, contains less than 2% of: black pepper, bacon fat (with tbhq), sodium caseinate (a milk derivative), hydrolyzed vegetable protein (corn, soy and/or wheat), dipotassium phosphate, monoglycerides, autolyzed yeast extract, mono and diglycerides, natural and artificial flavor, sodium citrate, potassium chloride, carrageenan, disodium guanylate, disodium inosinate, color added], fully cooked pork sausage crumble [pork, water, seasoning (sea salt, cane sugar, natural flavorings, spices), natural flavor], modified food starch, whey protein concentrate}.
- Allergens
- EggsGlutenMilkPorkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 biscuit (113 g)
- Sold in
- United States
- Barcode
- 0075900047820
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sausage gravy stuffers?
Sausage gravy stuffers contains 239 kcal per 100 g and about 270 kcal per serving (1 biscuit (113 g)).
How much sugar is in Sausage gravy stuffers?
Sausage gravy stuffers has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sausage gravy stuffers healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sausage gravy stuffers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sausage gravy stuffers contain?
According to the label data it contains: Eggs, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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