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Sauce piment sriracha
Sauce piment sriracha by Ayam provides 104 kcal per 100 g, with 19 g of sugars and 0.7 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hot sauces category and comes in a 285 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 104 kcal | 119 −13% |
| Total fat | 1.4 g | 4.3 −67% |
| Saturated fat | 0.2 g | 0.7 −70% |
| Carbohydrates | 22 g | 18.5 +19% |
| Total sugars | 19 g | 14.9 +28% |
| Added sugars | 9 g | 9.5 −5% |
| Protein | 0.7 g | 1.3 −44% |
| Salt | 4.8 g | 3.8 +26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 688 Hot sauces products on Foodmetria.
Compared with other hot sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, sauce chili: 28% (piments: 10,6%, sucre, eau, ail, sel, acidifiants: acide acétique, acide citrique, huile de tournesol, épaississant: gomme xanthane), sucre, vinaigre, amidon de mais modifié, sel, piment 1.3%, ail en poudre, huile de colza, acidifiant: acide tartrique, arôme naturel de capsicum, épaississant: gomme xanthane, colorant: extrait de paprika. Peut contenir des fraces de moutarde.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 285 g
- Labels & certifications
- No glutenNo coloringsMade in Belgium
- Sold in
- France
- Barcode
- 9556041131957
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce piment sriracha?
Sauce piment sriracha contains 104 kcal per 100 g.
How much sugar is in Sauce piment sriracha?
Sauce piment sriracha has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sauce piment sriracha healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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