Sauce pan cake

by Eric Favre Barcode 3525722020800
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Ultra-processed food

Sauce pan cake by Eric Favre provides 2 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 2 kcal
Total fat 0 g
Saturated fat 0 g
Carbohydrates 5 g
Total sugars 0 g
Added sugars 0 g
Dietary fiber 0 g
Protein 0 g
Salt 0.4 g

Ingredients

/ Eau ; édulcorants : éMhritol, sucralose ; colofl: E-150C; stabilisant : gomme de xanthane ; arômes (seigle) ; acidifiant : acide lactique , conservateur : benzoate de sodium ; sel] Water sweeteners: erythritol, sucralose; coloring: E-150C,' stabilizer: xanthan gum; flavors (rye), acidifying agent: lactic acid; preservawe: benzoate,' salt

Palm oil freeVeganVegetarian
Allergens
Gluten

Additives 6

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
VegetarianVegan
Sold in
France
Barcode
3525722020800

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce pan cake?

Sauce pan cake contains 2 kcal per 100 g.

How much sugar is in Sauce pan cake?

Sauce pan cake has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauce pan cake healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sauce pan cake vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Sauce pan cake contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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