Sauce included stir-fry kit
Sauce included stir-fry kit provides 91 kcal per 100 g, with 5.5 g of sugars and 1.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruits and vegetables based foods category. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/2 cup (110 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 91 kcal | 100 kcal | 67 +35% | |
| Total fat | 5.5 g | 6 g | 8% | 2 +178% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 8.2 g | 9 g | 3% | 10.9 −25% |
| Total sugars | 5.5 g | 6 g | 5.1 +6% | |
| Added sugarsUSDA | 3.6 g | 4 g | 8% | 0.7 +406% |
| Dietary fiber | 1.8 g | 2 g | 7% | 2.4 −24% |
| Protein | 1.8 g | 2 g | 4% | 2.1 −15% |
| Salt | 0.7 g | 0.8 g | 0.3 +150% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3587 Fruits and vegetables based foods products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 1.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other fruits and vegetables based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vegetables (broccoli florets, cabbage, bok choy, may contain snap peas or snow peas), sriracha sesame ginger sauce (water, sugar, canola oil, sesame oil, soy sauce [water, wheat, soybeans, salt], distilled vinegar, sriracha sauce [distilled vinegar, cayenne peppers, sugar, salt, jalapeno puree {jalapeno peppers, salt, citric acid}, water, carrot fiber, dried garlic, natural flavors, xanthan gum, spice, paprika], salt, modified corn starch, rice vinegar, ginger, pineapple juice concentrate, ketchup [tomato concentrate, distilled vinegar, sugar, salt, dried onion, spice, natural flavor], dried peppers, cilantro, xanthan gum, sesame seeds, dried garlic, spice, carrageenan gum, natural flavor, citric acid).
- Allergens
- GlutenSesame seedsSoybeans
- May contain traces
- GlutenSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 1/2 cup (110 g)
- Sold in
- United States
- Barcode
- 0021130204540
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce included stir-fry kit?
Sauce included stir-fry kit contains 91 kcal per 100 g and about 100 kcal per serving (1 1/2 cup (110 g)).
How much sugar is in Sauce included stir-fry kit?
Sauce included stir-fry kit has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sauce included stir-fry kit healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sauce included stir-fry kit contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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