Sacramento Baking Company, Whole Wheat Bagel

by Sacramento Baking Co. Inc. in Breads Barcode 0098163016181
Very good nutritional quality
Processed food

Sacramento Baking Company, Whole Wheat Bagel by Sacramento Baking Co. Inc. provides 260 kcal per 100 g, with 3 g of sugars and 10 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Breads category.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
1 g · Low
Sugars
3 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bagel (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 260 kcal 260 kcal 286 −9%
Total fat 3 g 3 g 4% 5.3 −43%
Saturated fat 1 g 1 g 5% 1 +5%
Carbohydrates 48 g 48 g 17% 48.4
Total sugars 3 g 3 g 4.6 −34%
Added sugars 1.5 g 1.5 g 3% 2.6 −43%
Dietary fiber 8 g 8 g 29% 4.5 +77%
Protein 10 g 10 g 20% 9.6 +5%
Salt 0.6 g 0.6 g 1.3 −57%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15581 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other breads

Calories lower 43%
Sugars lower 49%
Salt lower 10%
Saturated fat higher 24%
Protein top 34%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached stone ground whole wheat flour, water, yeast, sugar, sustainable source palm oil, salt.

Product details

Serving size
1 bagel (100 g)
Sold in
United States
Barcode
0098163016181

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sacramento Baking Company, Whole Wheat Bagel?

Sacramento Baking Company, Whole Wheat Bagel contains 260 kcal per 100 g and about 260 kcal per serving (1 bagel (100 g)).

How much sugar is in Sacramento Baking Company, Whole Wheat Bagel?

Sacramento Baking Company, Whole Wheat Bagel has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sacramento Baking Company, Whole Wheat Bagel healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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