Nutrition report ready

Sacramento Baking Company, French Bread

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Sacramento Baking Co. Inc. product.

Nutri-Score A NOVA 3

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Sacramento Baking Company, French Bread

by Sacramento Baking Co. Inc. 21 oz in Breads Barcode 0098163016136
Very good nutritional quality
Processed food

Sacramento Baking Company, French Bread by Sacramento Baking Co. Inc. provides 274 kcal per 100 g, with 3.3 g of sugars and 11.2 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 21 oz pack. Contains: gluten, sesame seeds.

Nutrient levels per 100 g

Fat
4.9 g · Moderate
Saturated fat
0.6 g · Low
Sugars
3.3 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bagel (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 274 kcal 274 kcal 286
Total fat 4.9 g 4.9 g 6% 5.3 −8%
Saturated fat 0.6 g 0.6 g 3% 1 −34%
Carbohydrates 42.9 g 42.9 g 16% 48.4 −12%
Total sugars 3.3 g 3.3 g 4.6 −27%
Added sugars 2 g 2 g 4% 2.6 −24%
Dietary fiber 6.8 g 6.8 g 24% 4.5 +49%
Protein 11.2 g 11.2 g 22% 9.6 +17%
Salt 0.4 g 0.4 g 1.3 −67%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15586 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
16% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
3.3 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low saturated fat
0.6 g per 100 g, 2% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
High fiber
6.8 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other breads

Calories higher 42%
Sugars higher 45%
Salt lower 8%
Saturated fat higher 34%
Protein top 18%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, sugar, sustainable source palm oil, salt, onion, sesame seeds, poppy seeds, sunflower seeds.

Palm oil free
Allergens
GlutenSesame seeds

Product details

Quantity
21 oz
Serving size
1 bagel (100 g)
Sold in
United States
Barcode
0098163016136

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sacramento Baking Company, French Bread?

Sacramento Baking Company, French Bread contains 274 kcal per 100 g and about 274 kcal per serving (1 bagel (100 g)).

How much sugar is in Sacramento Baking Company, French Bread?

Sacramento Baking Company, French Bread has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sacramento Baking Company, French Bread healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sacramento Baking Company, French Bread contain?

According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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