View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Sacla Sugo, Parmigiana
Sacla Sugo, Parmigiana by Saclà provides 104 kcal per 100 g, with 3.9 g of sugars and 3.1 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category and comes in a 330ml / 350g pack. Contains: celery, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 104 kcal | 104 kcal | 216 −52% | |
| Total fat | 7.2 g | 7.2 g | 9% | 13.9 −48% |
| Saturated fat | 1.5 g | 1.5 g | 8% | 2.3 −36% |
| Carbohydrates | 6.2 g | 6.2 g | 2% | 16.5 −62% |
| Total sugars | 3.9 g | 3.9 g | 11.3 −66% | |
| Added sugars | 2 g | 2 g | 4% | 7.8 −74% |
| Protein | 3.1 g | 3.1 g | 6% | 2.2 +40% |
| Salt | 1.1 g | 1.1 g | 2.5 −56% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomates (Tomate en morceaux, Jus de tomate, Concentré de tomate), Tomates cerise 16%, Soffritto (Oignon, Carottes, Ail, CELERI, Huile d'olive extra vierge), Huile de Poivre noir moulu, Amidon modifié, Correcteur d'acidité: Acide lactique. Valeurs toumesol, Fromage Parmigiano Reggiano AOP 4,5% (LAIT), Basilic, Fructose, Sel marin,
- Allergens
- CeleryMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330ml / 350g
- Serving size
- 100 g
- Labels & certifications
- Green Dot
- Sold in
- Belgium, France
- Barcode
- 8001060008588
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Sacla Sugo, Parmigiana?
Sacla Sugo, Parmigiana contains 104 kcal per 100 g and about 104 kcal per serving (100 g).
How much sugar is in Sacla Sugo, Parmigiana?
Sacla Sugo, Parmigiana has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sacla Sugo, Parmigiana healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sacla Sugo, Parmigiana vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sacla Sugo, Parmigiana contain?
According to the label data it contains: Celery, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
a 
a 
a NOVA 4 More sauces
View all →
e NOVA 4
a NOVA 4 
e NOVA 4 
d NOVA 4 
e NOVA 4
a More from Saclà
View all →
d NOVA 4 
e NOVA 4 
e NOVA 4 
c NOVA 4 
c NOVA 4 
d NOVA 3