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Rotes Thai Curry
Fertiggericht aus gewürztem, gegartem Hähnchenfleisch in würziger Curry-Sauce und gegartem Reis
Rotes Thai Curry by Aldi provides 128 kcal per 100 g, with 1.9 g of sugars and 4.5 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals with chicken category and comes in a 330 g pack. Contains: fish, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 330 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 128 kcal | 422 kcal | 145 −12% | |
| Total fat | 5 g | 16.5 g | 21% | 5.9 −16% |
| Saturated fat | 2.1 g | 6.9 g | 35% | 1.8 +18% |
| Carbohydrates | 15.7 g | 51.8 g | 19% | 13.4 +17% |
| Total sugars | 1.9 g | 6.3 g | 2.5 −25% | |
| Added sugars | 1.3 g | 4.2 g | 8% | 1.2 +8% |
| Dietary fiber | 1.1 g | 3.6 g | 13% | 1.5 −28% |
| Protein | 4.5 g | 14.9 g | 30% | 9.1 −50% |
| Salt | 0.9 g | 2.8 g | 1 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2045 Meals with chicken products on Foodmetria.
Compared with other meals with chicken
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
45% gegarter Reis (Wasser, Jasminreis, Rapsöl), Wasser, 13% Hähnchenfleisch gewürzt, gegart (Hähnchenfleisch, Stärke, Salz, Dextrose), Kokosnussmilch-Erzeugnis (Kokosnussmilchpulver, Maltodextrin, Milcheiweiß), Zwiebeln, Rapsöl, Tomaten, Bambussprossen, Gewürze, Tomatenmark, rote Paprika, Mu-Err-Pilze, Sojabohnenkerne, Zucker, 0,9% Curry-Paste [Gemüse in veränderlichen Gewichtsanteilen (Chilis, Knoblauch, Schalotten), Gewürze (Zitronengras, Galgant, Koriander, Kreuzkümmel, Limettenschalen, Chilis), Salz], Mungbohnenkeimlinge, modifizierte Stärke, Sahne, Salz, Fischsauce (Sardellen, Salz, Zucker), Emulgator: Mono - und Diglyceride von Speisefettsäuren; Verdickungsmittel: Xanthan, Guarkernmehl; Magermilchpulver, Dextrose, Paprikaextrakt, Branntweinessig, Limettensaftkonzentrat. Das Produkt kann Spuren von Weizen, Ei und Sellerie enthalten.
- Allergens
- FishMilk
- May contain traces
- CeleryEggsGluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330 g
- Serving size
- 330 g
- Labels & certifications
- Made in GermanyNutriscoreNutriscore Grade C
- Sold in
- Germany
- Barcode
- 4068706500121
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rotes Thai Curry?
Rotes Thai Curry contains 128 kcal per 100 g and about 422 kcal per serving (330 g).
How much sugar is in Rotes Thai Curry?
Rotes Thai Curry has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rotes Thai Curry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rotes Thai Curry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rotes Thai Curry contain?
According to the label data it contains: Fish, Milk. It may also contain traces of celery, eggs, gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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