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Roggen-Vollkornbrot
Roggen-Vollkornbrot by Billa Bio provides 202 kcal per 100 g, with 1.1 g of sugars and 6 g of protein. That is 76% less sugar than the average product in this category. It is listed in the Breads category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 60.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 202 kcal | 121 kcal | 286 −29% | |
| Total fat | 1.1 g | 0.7 g | 1% | 5.3 −79% |
| Saturated fat | 0.2 g | 0.1 g | 1% | 1 −79% |
| Carbohydrates | 38 g | 22.8 g | 8% | 48.4 −22% |
| Total sugars | 1.1 g | 0.7 g | 4.6 −76% | |
| Dietary fiber | 8.2 g | 4.9 g | 18% | 4.5 +81% |
| Protein | 6 g | 3.6 g | 7% | 9.6 −37% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15572 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Quantity
- 500 g
- Serving size
- 60.0g
- Labels & certifications
- VegetarianVegan
- Sold in
- Austria
- Barcode
- 9010437300223
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roggen-Vollkornbrot?
Roggen-Vollkornbrot contains 202 kcal per 100 g and about 121 kcal per serving (60.0g).
How much sugar is in Roggen-Vollkornbrot?
Roggen-Vollkornbrot has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roggen-Vollkornbrot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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