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Roasted Garlic Alfredo
Roasted Garlic Alfredo by Good & Gather provides 98 kcal per 100 g, with 1.6 g of sugars and 1.6 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta sauces category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (61 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 98 kcal | 60 kcal | 157 −37% | |
| Total fat | 7.4 g | 4.5 g | 6% | 12.8 −42% |
| Saturated fat | 3.3 g | 2 g | 10% | 3.1 +5% |
| Carbohydrates | 4.9 g | 3 g | 1% | 6.5 −25% |
| Total sugars | 1.6 g | 1 g | 4 −59% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 1.6 −100% |
| Protein | 1.6 g | 1 g | 2% | 3.6 −55% |
| Salt | 1.5 g | 0.9 g | 1.3 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 903 Pasta sauces products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other pasta sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, CREAM, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORNSTARCH, SOYBEAN OIL, ENZYME MODIFIED EGG YOLK EGG YOLK, SALT, ENZYMES), ROASTED GARLIC (GARLIC, EXTRA VIRGIN OLIVE OIL, CITRIC ACID), WHEY, ROMANO CHEESE MADE FROM COW'S MILK (MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, XANTHAN GUM, DRIED GARLIC, BLACK PEPPER.
- Allergens
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (61 g)
- Sold in
- United States
- Barcode
- 0085239986998
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roasted Garlic Alfredo?
Roasted Garlic Alfredo contains 98 kcal per 100 g and about 60 kcal per serving (1/4 cup (61 g)).
How much sugar is in Roasted Garlic Alfredo?
Roasted Garlic Alfredo has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roasted Garlic Alfredo healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roasted Garlic Alfredo vegan?
Based on its ingredient list, it is not vegan.
What allergens does Roasted Garlic Alfredo contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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