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Roasted Chile Verde Pan Sauce
Roasted Chile Verde Pan Sauce by Fischer & Wieser provides 38 kcal per 100 g, with 2.5 g of sugars and 0 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Sauces category and comes in a 10 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tbsp (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 38 kcal | 15 kcal | 216 −83% | |
| Total fat | 0 g | 0 g | 0% | 13.9 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.3 −100% |
| Carbohydrates | 5 g | 2 g | 1% | 16.5 −70% |
| Total sugars | 2.5 g | 1 g | 11.3 −78% | |
| Added sugars | 2.5 g | 1 g | 2% | 7.8 −68% |
| Dietary fiber | 2.5 g | 1 g | 4% | 1.3 +96% |
| Protein | 0 g | 0 g | 0% | 2.2 −100% |
| Salt | 0 g | 0 g | 2.5 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatillos, Water, Roasted Poblano Peppers, Onion, Salt, Roasted Garlic (garlic and canola oil). Roasted Jalapeño Pepper, Cornstarch, Extra Virgin Olive Oil, Cilantro, Black Pepper.
Product details
- Quantity
- 10 oz
- Serving size
- 2 tbsp (40 g)
- Sold in
- United States
- Barcode
- 0020138330244
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roasted Chile Verde Pan Sauce?
Roasted Chile Verde Pan Sauce contains 38 kcal per 100 g and about 15 kcal per serving (2 tbsp (40 g)).
How much sugar is in Roasted Chile Verde Pan Sauce?
Roasted Chile Verde Pan Sauce has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roasted Chile Verde Pan Sauce healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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