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Roast Pork with apple and cider
Roast Pork with apple and cider by Marks & Spencer provides 162 kcal per 100 g, with 1.6 g of sugars and 25 g of protein. That is 142% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pork loin category and comes in a 10, 100g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 162 kcal | 165 |
| Total fat | 5.6 g | 7 −20% |
| Saturated fat | 2 g | 2.6 −24% |
| Carbohydrates | 2.4 g | 1.1 +120% |
| Total sugars | 1.6 g | 0.7 +142% |
| Dietary fiber | 0.9 g | 0.2 +339% |
| Protein | 25 g | 24.3 |
| Salt | 1 g | 1.3 −26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 38 Pork loin products on Foodmetria.
Compared with other pork loin
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 10, 100g
- Labels & certifications
- RSPCA Assured
- Sold in
- United Kingdom
- Barcode
- 00161923
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roast Pork with apple and cider?
Roast Pork with apple and cider contains 162 kcal per 100 g.
How much sugar is in Roast Pork with apple and cider?
Roast Pork with apple and cider has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roast Pork with apple and cider healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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