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Ristorante Mozzarella glutenfrei
Gluten free pizza richly topped with tomato sauce, mozzarella and basil
Ristorante Mozzarella glutenfrei by Dr. Oetker provides 226 kcal per 100 g, with 2 g of sugars and 10 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tiefkuhlprodukte category and comes in a 370g pack. Contains: milk, milcheiweiss, edamerost.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 370 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 226 kcal | 836 kcal | 183 +23% | |
| Total fat | 11 g | 40.7 g | 52% | 7.5 +47% |
| Saturated fat | 4.2 g | 15.5 g | 78% | 4.2 |
| Carbohydrates | 22 g | 81.4 g | 30% | 23.3 −6% |
| Total sugars | 2 g | 7.4 g | 11.5 −83% | |
| Added sugars | 0.4 g | 1.6 g | 3% | 8.3 −95% |
| Dietary fiber | 1.6 g | 5.9 g | 21% | 2.3 −30% |
| Protein | 10 g | 37 g | 74% | 4.5 +122% |
| Salt | 1 g | 3.6 g | 0.6 +62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 62 Tiefkuhlprodukte products on Foodmetria.
Compared with other tiefkuhlprodukte
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
21% mosede tomater, 19% skjærefast mozzarellaost, rismel, vann, potetstivelse, 7,8% cocktailtomater, edamerost, potetflak, rapsolje, erteprotein, gjær, sukker, basilikum, urter, salt, fortykningsmiddelen (hydroksypropylmetylcellulose, xantangummi), ekstra fin olivenolje, emulgatorer (melkesyreestere av mono - og diglyserider av fettsyrer, eddiksyreestere av mono - og diglyserider av fettsyrer, mono - og diglyserider av fettsyrer), modifisert stivelse, glukosesirup, hvitløk, melkeproteiner, krydder, sitronsaft, dekstrose,
- Allergens
- MilkMILCHEIWEISSEdamerost
- May contain traces
- MustardSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 370g
- Serving size
- 370 g
- Labels & certifications
- VegetarianNo glutenMade in the EU
- Sold in
- Netherlands
- Barcode
- 4001724022398
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ristorante Mozzarella glutenfrei?
Ristorante Mozzarella glutenfrei contains 226 kcal per 100 g and about 836 kcal per serving (370 g).
How much sugar is in Ristorante Mozzarella glutenfrei?
Ristorante Mozzarella glutenfrei has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ristorante Mozzarella glutenfrei healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ristorante Mozzarella glutenfrei vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ristorante Mozzarella glutenfrei contain?
According to the label data it contains: Milk, MILCHEIWEISS, Edamerost. It may also contain traces of mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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