Riso nero farro semi di zucca by Riso Scotti

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Riso nero farro semi di zucca

by Riso Scotti in Plant-based foods Barcode 8001860229619
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown

Riso nero farro semi di zucca by Riso Scotti provides 182 kcal per 100 g, with 0.4 g of sugars and 3.5 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.5 g · Low
Sugars
0.4 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 182 kcal 325 −44%
Total fat 1.3 g 15.3 −92%
Saturated fat 0.5 g 3.3 −85%
Carbohydrates 38 g 35.2 +8%
Total sugars 0.4 g 10.3 −96%
Protein 3.5 g 10 −65%
Salt 0.3 g 1.3 −78%

Category average across 5605 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories lower 26%
Sugars lower 12%
Salt lower 41%
Saturated fat lower 38%
Protein top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVeganVeganok
Sold in
Belgium
Barcode
8001860229619

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riso nero farro semi di zucca?

Riso nero farro semi di zucca contains 182 kcal per 100 g.

How much sugar is in Riso nero farro semi di zucca?

Riso nero farro semi di zucca has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riso nero farro semi di zucca healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Riso nero farro semi di zucca vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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