Rice Cake Thins

by kallø in Puffed rice cakes Barcode 5013665117872
Bad nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Rice Cake Thins by kallø provides 480 kcal per 100 g, with 22 g of sugars and 7 g of protein. That is 138% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Puffed rice cakes category.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
14 g · High
Sugars
22 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 thin (12.5 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 480 kcal 60 kcal 401 +20%
Total fat 22 g 2.8 g 4% 7.4 +198%
Saturated fat 14 g 1.8 g 9% 3.3 +322%
Carbohydrates 59 g 7.4 g 3% 74.7 −21%
Total sugars 22 g 2.8 g 9.2 +138%
Added sugars 10.1 g 1.3 g 3% 4.9 +107%
Protein 7 g 0.9 g 2% 8.3 −15%
Salt 0 g 0 g 0.5 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1123 Puffed rice cakes products on Foodmetria.

Compared with other puffed rice cakes

Calories higher 14%
Sugars higher 24%
Salt lower 1%
Saturated fat higher 11%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic dark chocolate (55%) [organic cocoa mass, organic cane sugar, organic cocoa butter], organic rice. Contains on average 6 rice cakes.

Palm oil free

Product details

Serving size
1 thin (12.5 g)
Sold in
United Kingdom
Barcode
5013665117872

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rice Cake Thins?

Rice Cake Thins contains 480 kcal per 100 g and about 60 kcal per serving (1 thin (12.5 g)).

How much sugar is in Rice Cake Thins?

Rice Cake Thins has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Rice Cake Thins healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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