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Repas pratiques Amandes avoine sarrasin manioc

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Vitaline product.

NOVA 4

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Repas pratiques Amandes avoine sarrasin manioc by Vitaline

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Repas pratiques Amandes avoine sarrasin manioc

by Vitaline 6 portions, 600g in Freeze-dried plant-based foods Barcode 3701299400454
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Repas pratiques Amandes avoine sarrasin manioc by Vitaline provides 400 kcal per 100 g, with 8.6 g of sugars and 19.2 g of protein. That is 73% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Freeze-dried plant-based foods category and comes in a 6 portions, 600g pack. Contains: milk, nuts, amandes complètes*.

Nutrient levels per 100 g

Fat
12.4 g · Moderate
Saturated fat
3.7 g · Moderate
Sugars
8.6 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 400 kcal 297 +35%
Total fat 12.4 g 12.4 g 16% 5.7 +116%
Saturated fat 3.7 g 3.7 g 19% 2.3 +59%
Carbohydrates 49.7 g 49.7 g 18% 49.5
Total sugars 8.6 g 8.6 g 31.3 −73%
Added sugars 0 g 0 g 0% 0.8 −100%
Dietary fiber 7.8 g 7.8 g 28% 14.9 −48%
Protein 19.2 g 19.2 g 38% 9.3 +105%
Salt 1 g 1 g 0.4 +148%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 52 Freeze-dried plant-based foods products on Foodmetria.

Compared with other freeze-dried plant-based foods

Calories higher 12%
Sugars lower 28%
Salt higher 14%
Saturated fat higher 16%
Protein top 12%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Céréales, graines et tubercules (flocons d'avoine sans gluten 59%, sirop de manioc non raffiné* 5,1%, lin jaune*, farine de sarrasin* 2,0%), protéines de _lait_ (origine Suisse), agave*, _amandes complètes*_ 5,4%, huiles (tournesol oléique*, colza*, lin*; support: sirop de manioc non raffiné, fibres d'acacia*; antioxydant: extrait naturel de romarin*), lait de coco, protéines de pois*, sel de Guérande, arôme naturel, lithothamne, acérola*, moringa*, carottes*, roucou*, son de riz*, feuilles de curry*, basilic*, citrons*, épinards*, persil*, amla*, thé vert*, shiitake*, lichens*, extrait de pépin de raisin*, antioxydant: extrait naturel de romarin*. Ingrédients issus de l'agriculture biologique.

Palm oil freeNot vegan
Allergens
MilkNutsAmandes complètes*

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
6 portions, 600g
Serving size
100g
Labels & certifications
No glutenOrganicEU AgricultureEU Organicnon-EU AgricultureNutriscoreRainforest AllianceEU/non-EU AgricultureFR-BIO-01Made in FranceNutriscore Grade AAb agriculture biologique
Sold in
France
Barcode
3701299400454

Prices reported by shoppers

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Frequently asked questions

How many calories are in Repas pratiques Amandes avoine sarrasin manioc?

Repas pratiques Amandes avoine sarrasin manioc contains 400 kcal per 100 g and about 400 kcal per serving (100g).

How much sugar is in Repas pratiques Amandes avoine sarrasin manioc?

Repas pratiques Amandes avoine sarrasin manioc has 8.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Repas pratiques Amandes avoine sarrasin manioc healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Repas pratiques Amandes avoine sarrasin manioc vegan?

Based on its ingredient list, it is not vegan.

What allergens does Repas pratiques Amandes avoine sarrasin manioc contain?

According to the label data it contains: Milk, Nuts, Amandes complètes*. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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