Reduced sodium matzo balls in broth
Reduced sodium matzo balls in broth by Manischewitz provides 73 kcal per 100 g, with 1.2 g of sugars and 2.4 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (248 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 73 kcal | 181 kcal | 137 −47% | |
| Total fat | 3.2 g | 8 g | 10% | 5 −36% |
| Saturated fat | 1 g | 2.5 g | 13% | 2.1 −51% |
| Carbohydrates | 8.5 g | 21 g | 8% | 17.2 −51% |
| Total sugars | 1.2 g | 3 g | 3.6 −66% | |
| Dietary fiber | 0.4 g | 1 g | 4% | 2.4 −83% |
| Protein | 2.4 g | 6 g | 12% | 5.7 −57% |
| Salt | 0.6 g | 1.4 g | 2.4 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, matzo balls (passover matzo meal [ground passover wheat flour and water], whole eggs, water, egg whites, cottonseed oil, salt and flavoring), sugar, salt, monosodium glutamate, flavorings, onion powder, garlic powder, and fd&c yellow no. 5.
- Allergens
- Eggs
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (248 g)
- Sold in
- United States
- Barcode
- 0072700101820
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reduced sodium matzo balls in broth?
Reduced sodium matzo balls in broth contains 73 kcal per 100 g and about 181 kcal per serving (1 cup (248 g)).
How much sugar is in Reduced sodium matzo balls in broth?
Reduced sodium matzo balls in broth has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Reduced sodium matzo balls in broth healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Reduced sodium matzo balls in broth vegan?
Based on its ingredient list, it is not vegan.
What allergens does Reduced sodium matzo balls in broth contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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