Reduced fat ice cream, vanilla
Reduced fat ice cream, vanilla by Blue Bunny provides 312 kcal per 100 g, with 21.5 g of sugars and 5.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cone (93 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 312 kcal | 290 kcal | 232 +35% | |
| Total fat | 17.2 g | 16 g | 21% | 11.7 +46% |
| Saturated fat | 9.7 g | 9 g | 45% | 7.7 +26% |
| Carbohydrates | 36.6 g | 34 g | 12% | 28.1 +30% |
| Total sugars | 21.5 g | 20 g | 22.5 | |
| Dietary fiber | 2.2 g | 2 g | 7% | 1.4 +61% |
| Protein | 5.4 g | 5 g | 10% | 3.6 +48% |
| Salt | 0.3 g | 0.3 g | 0.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4167 Ice creams products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk, sugar, dry roasted peanuts, bleached wheat flour, skim milk, cream, coconut oil, corn syrup, whey, buttermilk, contains 2% or less of unsweetened chocolate, food starch-modified, molasses, mono & diglycerides, carob bean gum, cellulose gum, carrageenan, canola oil, cocoa butter, cocoa, soybean oil, salt, cocoa processed with alkali, whole milk powder, hydrogenated coconut oil, soy lecithin, natural and artificial flavors, annatto for color, caramel color, vitamin a palmitate.
- Allergens
- GlutenMilkPeanutsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cone (93 g)
- Sold in
- United States
- Barcode
- 0070640009558
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reduced fat ice cream, vanilla?
Reduced fat ice cream, vanilla contains 312 kcal per 100 g and about 290 kcal per serving (1 cone (93 g)).
How much sugar is in Reduced fat ice cream, vanilla?
Reduced fat ice cream, vanilla has 21.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Reduced fat ice cream, vanilla healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Reduced fat ice cream, vanilla vegan?
Based on its ingredient list, it is not vegan.
What allergens does Reduced fat ice cream, vanilla contain?
According to the label data it contains: Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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