Red Beans & Rice, New Orleans Style

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 cup (65 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1100 Rice dishes products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of protein

13% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

1.8 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

1.8 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

High fiber

9.1 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other rice dishes

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched long grain parboiled rice (ferric phosphate, niacin, thiamin mononitrate, folic acid), red beans, enriched unbleached wheat flour (wheat flour, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, dried vegetables (onion, green and red bell peppers, garlic), cornstarch, vegetable protein (hydrolyzed corn protein, salt), spices, caramel (color), disodium inosinate and disodium guanylate, canola oil, yeast extract, soy sauce powder [(wheat, soybeans, salt), maltodextrin], hickory smoke flavor.

Allergens

GlutenSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1/3 cup (65 g)

Sold in

United States

Barcode

0041498132620

Prices reported by shoppers